Auckland is brimming with good restaurants, and chefs who have passion for culinary creativity. It helps that the region produces excellent raw material from dainty tips of asparagus to the sweetest strawberries south of the equator, plus export quality lamb, beef and venison, and abundant fresh seafood.
A fantastic selection of award-winning restaurants, cafés and bars that never seem to close can be found in central Auckland and nearby in Ponsonby and Parnell. Or take a ferry to historic Devonport, where restaurants offer everything from spicy Thai and Indian to casual Kiwi fare.
From relaxed and informal to a high class dining experience, you can find the perfect atmosphere to unwind with friends or entertain the team.
Finish off the evening with a night out at Auckland’s ever-changing collection of colourful clubs from jazz bars to radical dance venues. A word in the ear of your waiter is a great way to discover the latest hot spot for your kind of party.